Associated olive oil mills

The JAENCOOP group is currently the largest cooperative group
in the province of Jaén.

At present we have 26 mills associated to the Group, equipped with the latest technologies in the sector for the elaboration of the traditional olive juice with the highest quality.

We must emphasize that among our production centers is the largest in terms of oil production capacity in the world.

Our 26 mills

VERA CRUZ

Grinding capacity Kg/hour: 43.333
Grinding capacity Kg/day: 1.039.992

SANTA TERESA

Grinding capacity Kg/hour: 6.000
Grinding capacity Kg/day: 144.000

SAN ISIDRO Izna

Grinding capacity Kg/hour: 31.250
Grinding capacity Kg/day: 750.000

NTRA SRA DEL PILAR

Grinding capacity Kg/hour: 92.000
Grinding capacity Kg/day: 2.208.000

SAN ISIDRO de Vva

Grinding capacity Kg/hour: 33.333
Grinding capacity Kg/day: 799.992

SANTA ÁGUEDA

Grinding capacity Kg/hour: 4.100
Grinding capacity Kg/day: 98.400

SAN BLAS

Grinding capacity Kg/hour: 29.750
Grinding capacity Kg/day: 714.000

LA UNIÓN DE CHILLUEVAR

Grinding capacity Kg/hour: 20.000
Grinding capacity Kg/day: 480.000

VIRGEN DEL PILAR Steban

Grinding capacity Kg/hour: 12.000
Grinding capacity Kg/day: 288.000

LOS TOSCARES

Grinding capacity Kg/hour: 23.000
Grinding capacity Kg/day: 552.000

Nª SRA. DE GUADALUPE

Grinding capacity Kg/hour: 20.800
Grinding capacity Kg/day: 499.200

ZÁRATE

Grinding capacity Kg/hour: 24.500
Grinding capacity Kg/day: 588.000

SAN FRANCISCO

Grinding capacity Kg/hour: 37.500
Grinding capacity Kg/day: 900.000

NUESTRO PADRE JESÚS

Grinding capacity Kg/hour: 21.500
Grinding capacity Kg/day: 516.000

CRISTO DE LA SALUD

Grinding capacity Kg/hour: 12.500
Grinding capacity Kg/day: 300.000

SAN MARCOS

Grinding capacity Kg/hour: 15.400
Grinding capacity Kg/day: 369.600

San Juan de la Cruz, SCoopAnd

Grinding capacity Kg/hour: 55.000
Grinding capacity Kg/day: 1.320.000

Ntra. Sra. De Nazaret, SCoopAnd

Grinding capacity Kg/hour: 19.800
Grinding capacity Kg/day: 675.000

San Francisco, SCoopAnd

Grinding capacity Kg/hour: 48.000
Grinding capacity Kg/day: 1.150.000

La Vicaría, SCoopAnd

Grinding capacity Kg/hour: 23.000
Grinding capacity Kg/day: 550.000

Gutamarta, SCoopAnd

Grinding capacity Kg/hour: 17.000
Grinding capacity Kg/day: 670.000

El Carrascal SA

Grinding capacity Kg/hour: 10.000
Grinding capacity Kg/day: 400.000

San Juan Bautista, SCoopAnd

Grinding capacity Kg/hour: 5.000
Grinding capacity Kg/day: 120.000

San Isidro Labrador, SCoopAnd

Grinding capacity Kg/hour: 7.000
Grinding capacity Kg/day: 170.000

San Bartolomé , SCoopAnd

Grinding capacity Kg/hour: 6.450
Grinding capacity Kg/day: 155.000

Sierra de Génave, SCoopAnd

Grinding capacity Kg/hour: 15.800
Grinding capacity Kg/day: 380.000

Tradition and experience

Merging tradition and experience with innovation and technology is what differentiates us

In the JAENCOOP GROUP, innovation and technology are added to our tradition and experience. We make a difference in the grinding of our olive oils, always focusing on the importance of the extraction process, key to obtain the highest quality olive juice. We are continuously improving and upgrading all our facilities in our production centers (olive oil mills associated to the group) in order to enhance olive oil extraction, efficiently optimize resources and increase and improve our services for our associates and our Customers.

We use the latest technologies in our industry, both in the mechanical equipment for extracting and grinding olive oil and in our storage facilities, in the preservation and bottling or canning of olive oil. All these processes are embedded into an innovative management system for traceability control in Microsoft Dynamics.

Master miller

A guarantee of exceptional oil quality and food safety

One of the key figures in the extraction and grinding process, ensuring food safety and an exceptional quality of olive oil is the Olive Oil Mill Master. Each of our olive oil mills is managed by an experienced technical team in charge of selecting the best olives and of monitoring the quality of the oil throughout the process.

Location map

Our production centers are distributed throughout the province of Jaén

Our farms are strategically located in more than twenty municipalities in the PROVINCE OF JAÉN, the largest producer of olive oil in the world, in the Natural Park of the Sierra de Cazorla, Segura and Las Villas and the regions of El Condado, La Loma and Sierra Morena. The group’s cooperative mills are located on the map.

JAÉN PROVINCE > ANDALUSIA > SOUTH OF SPAIN

Organic olive grove

Pioneers in organic farming in Spain.
Learn more

Quality and innovation

Quality, innovation and development are the driving force behind JAENCOOP GROUP.
Learn more

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